Food in Egypt by RUFFER Marc-Armand on MERETSEGER BOOKS FZ LLC

Food in Egypt

RUFFER Marc-Armand

Item #M9510

Very rare. Mémoires présentés à l'Institut d'Egypte 1. Imprimerie de l'Institut Français d'Archéologie Orientale, Le Caire, 1919. First edition. In-4, iv & 88 pages. Contemporary cloth with boards, slightly rubbed on edges, otherwise a very good copy. Ex-library with markings. From the library of Egyptologist Pierre Tallet with his handwritten name on the first (blank) page. (PTX) Language: English. Relevant subjects: Egypt: Society & Economy.

Language: English.

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